❄️ Elevate your dessert game—because ordinary melts away!
Bake King Ice Cream Stabilizer is a 50g semi-refined carrageenan powder designed to improve ice cream texture by increasing viscosity, preventing ice crystal formation, and enhancing creaminess. Made in India by an FSSAI licensed company, it offers a 2-year shelf life and is easy to use across various desserts for consistently fresh, smooth results.
| Cuisine | ICE CREAM STABILIZER |
| Specialty | STABILIZER |
| Weight | 50 Grams |
| Ingredient Type | Vegetarian |
| Brand | BAKE KING |
| Form | POWDER |
| Net Quantity | 100 Milliliters |
| Product Dimensions | 10 x 7 x 5 cm; 50 g |
| Ingredients | ICE CREAM STABILIZER POWDER |
B**N
Bad packaging but item is good
Very good but packaging was bad. It was spilling when delivered.
S**A
Nice flavor
Used in cakes flavor was good, but slightly costly
D**N
Not pure carrageenan powder; contains sugar
This is not pure carrageenan powder. Instead it is mixed with sugar and preservatives. The listing on Amazon does not show the exact ingredients or their percentage contained in the powder. So if your recipe requires pure carrageenan powder this is not for you.Also the label has unreadable small print. I literally had to use a magnifying glass to make out what it contains.
K**L
Not the best
The aroma is nice but theres a slight bitter aftertaste.
P**L
Tastes synthetic
Purchased it after reading the seller's assurance of it tasting authentic but its been a disappointment. The flavour is extremely synthetic and tastes nothing like a vanilla essence should. Back to buying Sprig's extract.
Trustpilot
2 weeks ago
1 month ago
