Description
- Japanese Kamagata Knife: blade length 160mm, HRC 58 - 59
- Single Layer Stainless Edelweiss Steel Cutlery (not dishwasher safe)
- Stainless Steel Western style handle
- Inscription reads: Izutsuki Nihonbashi KIYA
- Made in Japan, distributed by KIYA Nihonbashi - Established in 1792 KIYA knives are legendary in Japan, with over 220 years of knife making experience. Longer than Shun and Global combined. In Japan, the Japanese buy KIYA knives - this knife is the real deal
Japanese Kamagata Knife: blade length 160mm, HRC 58 - 59 Single Layer Stainless Edelweiss Steel Cutlery (not dishwasher safe) Stainless Steel Western style handle Inscription reads: Izutsuki Nihonbashi KIYA Made in Japan, distributed by KIYA Nihonbashi