","image":["https://m.media-amazon.com/images/I/81mmdsjddzL.jpg","https://m.media-amazon.com/images/I/811n2H9MAKL.jpg","https://m.media-amazon.com/images/I/71OojHHnNVL.jpg","https://m.media-amazon.com/images/I/71ez-hm8bUL.jpg","https://m.media-amazon.com/images/I/81vY+vhWU-L.jpg","https://m.media-amazon.com/images/I/81Cj4uUO3rL.jpg","https://m.media-amazon.com/images/I/71cl1Q9uyUL.jpg","https://m.media-amazon.com/images/I/61+04XdMctL.jpg"],"offers":{"@type":"Offer","priceCurrency":"EUR","price":"14.78","itemCondition":"https://schema.org/NewCondition","availability":"https://schema.org/InStock","shippingDetails":{"deliveryTime":{"@type":"ShippingDeliveryTime","minValue":7,"maxValue":7,"unitCode":"d"}}},"category":" peelinggratingandslicingtools","review":[],"aggregateRating":{"@type":"AggregateRating","ratingValue":4.5,"bestRating":5,"ratingCount":1}},{"@type":"FAQPage","mainEntity":[{"@type":"Question","name":"My blades have letters on them, but the directions calls them by numbers. I’m confused. What is the conversion?","acceptedAnswer":{"@type":"Answer","text":"The directions are incomplete. No where does it give us ideas on which blade to use for Zucchini, or carrots or beets, etc. This is not helpful for a beginner. No information is provided on which blade should be used for any kinds of veggies."}},{"@type":"Question","name":"Is there any noticeable difference in the spaghetti from different blades? They all look nearly the same to me in one customer review.","acceptedAnswer":{"@type":"Answer","text":"There is a difference. One is spaghetti. Another is fettuccine. The third is Angel Hair. The difference between the Angel Hair and the other two is marked, but it would be easy to fail to notice a difference between the other two. The coarseness of what you're spiralizing may make the difference more noticeable, but is unlikely to affect taste or texture."}},{"@type":"Question","name":"How do you access the e-cookbooks promised in the description?","acceptedAnswer":{"@type":"Answer","text":"Is this what you are looking for? http://spiralizer.us/freerecipes/ Their website is hard to find, but once you find it there is quite a bit of information there, including recipes and videos."}},{"@type":"Question","name":"can I slice potatoes with this for scalloped potatoes?","acceptedAnswer":{"@type":"Answer","text":"Yes, of course! Just before placing the potato in the device, cut a slit nearly half way into it, all the way down, lengthwise. This way when you use the ribbon blade (single straight blade) at each full turn you end up with a single slice. Alternative, you can spiralize the potato using the ribbon blade, then collapse the ribbon strip(s) into a stack and use a knife to cut half way in, all the way down. This will accomplish the same thing, giving you perfect potato slices for making a dish of scalloped potatoes."}}]}]}